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Canelé > Pastry and biscuits , Gâteaux et pâtisseries

Canelé Gâteaux et pâtisseries

Canelé : __•NUTRIMENTS•

__•COMPOSITION_OF• canelé for 100g :

__•ENERGETIC_VALUE•

Water 26,30 g
sodium 74,40 mg
Protids 4,40 g
Protein, crude, N x 6.25 4,31 g
Glucids 62,70 g
Starch 20,20 g
Fibres 2,60 g
Lipids 3,24 g
FA saturated 2,16 g
FA monounsatured 0,72 g
FA polyunsatured 0,12 g
FA 4:0, butyric 0,14 g
FA 6:0, caproic 0,10 g
FA 8:0, caprylic 0,06 g
FA 10:0, capric 0,13 g
FA 12:0, lauric 0,12 g
FA 14:0 , myristic 0,36 g
FA 16:0, palmitic 0,86 g
FA 18:0, stearic 0,26 g
FA 18:1 n-9 cis, oleic 0,50 g
FA 18:2 9c,12c (n-6), linoleic 0,04 g
FA 18:3 c9,c12,c15 (n-3), alpha-linolenic 0,01 g
FA 20:5 5c,8c,11c,14c,17c (n-3), EPA 0,00 g
Cholesterol 14,80 mg

Canelé : __•INFORMATIONS•

__•{0}%ig% not_used|{1}%ig% used_once|]1,inf[ %ig% used %count% times• __•RETURN_TO_LIST_INGR•